Churro Rice Krispie Treats Recipe

If you’ve ever craved the delightful combination of cinnamon sugar and gooey marshmallows, you are in for a treat! This Churro Rice Krispie Treats Recipe elevates the classic Rice Krispie treat to a whole new level. With the warm, comforting flavors of churros, these treats are perfect for any occasion. Whether you’re hosting a party, looking for a fun dessert to make with the kids, or just want a sweet snack, this recipe is sure to become a favorite in your home.

What Sets This Recipe Apart

This Churro Rice Krispie Treats Recipe is not just your average dessert. It combines the nostalgic crunch of Rice Krispies with the rich flavors of cinnamon and sugar, reminiscent of fairground churros. The addition of flaky sea salt balances the sweetness, making each bite a perfect harmony of flavors. Plus, it’s incredibly easy to make, requiring just a handful of ingredients and minimal time in the kitchen.

Ingredient List

• 1 cup sugar
• 1 teaspoon cinnamon
• 1 teaspoon kosher salt
• 1 stick (4 ounces) unsalted butter, plus extra for the baking dish
• 1 (10 ounce) bag marshmallows
• Heaping 1 teaspoon flaky sea salt
• 6 cups Rice Krispies cereal

Cook’s Kit

• Large saucepan: For melting butter and marshmallows.
• Wooden spoon or spatula: To stir the mixture.
• 9×13 inch baking dish: To set the treats and allow them to cool.
• Measuring cups and spoons: For accurate ingredient measurements.
• Wax paper or parchment paper: To press the mixture into the baking dish without sticking.

From Start to Finish: Churro Rice Krispie Treats Recipe

Step 1: Prepare Your Baking Dish

Start by greasing your 9×13 inch baking dish with a little butter. This will prevent the marshmallow mixture from sticking and make it easier to remove the treats later.

Step 2: Mix Sugar and Cinnamon

In a small bowl, combine the sugar and cinnamon. This mixture will give your treats their churro-like flavor. Set it aside for later use.

Step 3: Melt Butter and Marshmallows

In a large saucepan, melt the stick of butter over medium heat. Once the butter is melted, add the entire bag of marshmallows. Stir continuously until the marshmallows are completely melted and the mixture is smooth.

Step 4: Combine Rice Krispies

Remove the saucepan from heat and immediately add the Rice Krispies cereal. Stir until all the cereal is evenly coated with the melted marshmallow mixture.

Step 5: Add Cinnamon-Sugar Mixture

Sprinkle about half of the cinnamon-sugar mixture over the Rice Krispies and stir to combine. This will infuse the treats with that delicious churro flavor.

Step 6: Press Mixture into the Baking Dish

Transfer the mixture to the prepared baking dish. Using the back of a greased spatula or wax paper, press the mixture firmly into the dish. Be careful not to compact it too much; you want your treats to remain light and chewy.

Step 7: Sprinkle with Flaky Sea Salt

Once the mixture is packed down, sprinkle the heaping teaspoon of flaky sea salt over the top. This adds a wonderful contrast to the sweetness of the treats.

Step 8: Cool and Cut

Let the treats cool completely at room temperature. Once cooled, cut them into squares or rectangles. Enjoy your homemade churro-inspired Rice Krispie treats!

Year-Round Variations

• Chocolate Drizzle: Melt some semi-sweet chocolate and drizzle it over the top before slicing.
• Nutty Crunch: Add chopped nuts, such as pecans or walnuts, to the mixture for an added crunch.
• Caramel Swirl: Drizzle caramel sauce over the top for a decadent twist.
• Seasonal Sprinkles: Add festive sprinkles for holidays or special occasions to make them more fun!

Pro Perspective

When making Churro Rice Krispie Treats Recipe, the key is to not overcook the marshmallows. You want them to melt into a smooth mixture without browning. The addition of flaky sea salt is a game-changer; it enhances the overall flavor and adds a delightful texture. These treats are best enjoyed fresh but can be stored for a few days if needed.

Storing, Freezing & Reheating

To store your churro Rice Krispie treats, place them in an airtight container at room temperature for up to 3 days. If you need to keep them longer, you can freeze them. Wrap individual pieces in plastic wrap, then place them in a freezer-safe bag. They can be frozen for up to 2 months. To enjoy, simply thaw at room temperature for a few hours.

Churro Rice Krispie Treats Recipe FAQs

Can I use different types of marshmallows?

Yes! You can use mini marshmallows or even flavored marshmallows for a fun twist. Just keep in mind that the flavor may change slightly depending on the type of marshmallows you choose.

What can I substitute for Rice Krispies cereal?

If you want a gluten-free option, look for gluten-free crispy rice cereal. You can also try using puffed corn cereal, although the texture will be different.

Can I make these treats ahead of time?

Absolutely! You can make them a day in advance. Just be sure to store them in an airtight container to maintain their freshness.

How can I make these treats more festive?

You can add seasonal sprinkles or even drizzle melted white chocolate on top for a festive touch. These little additions can make your Churro Rice Krispie Treats Recipe look as good as they taste!

Healthy-ish Favorites

• Healthy Banana Bread
• Avocado Chocolate Mousse
• No-Bake Energy Bites
• Greek Yogurt Parfait

Time to Try It

Now that you have the full scoop on this Churro Rice Krispie Treats Recipe, it’s time to hit the kitchen! Gather your ingredients, don your apron, and let the magic happen. These treats are sure to be a hit with everyone who tries them. Whether you enjoy them as a midday snack or a sweet ending to your day, each bite will bring a smile to your face. Happy cooking!