Easy Oven Roasted Potatoes Recipe

There’s something incredibly comforting about a plate of golden, crispy roasted potatoes. Whether you’re serving them as a side dish for a family dinner or enjoying them as a snack, this Easy Oven Roasted Potatoes Recipe is a true winner. The combination of tender, fluffy interiors and crispy exteriors makes these potatoes utterly irresistible. Plus, they require minimal ingredients and are super simple to make. Let’s dive into this delicious recipe that’s sure to become a staple in your kitchen!

Why This Recipe Works

This Easy Oven Roasted Potatoes Recipe is all about simplicity and flavor. Using just a handful of ingredients allows the natural sweetness of the golden potatoes to shine through. The melted unsalted butter adds richness, while the olive oil ensures that the potatoes roast to golden perfection. The addition of smoked paprika brings a subtle smokiness that elevates the dish, and the seasoning of salt and pepper enhances the overall taste. The result is crispy, flavorful potatoes that will have everyone coming back for seconds!

What’s in the Bowl

To create this mouthwatering dish, you’ll need the following ingredients:

• 2 lbs golden potatoes – These potatoes are creamy and delicious, perfect for roasting.
• 3 tablespoons unsalted butter, melted – Adds a rich flavor and helps in achieving a crispy texture.
• 2 tablespoons olive oil – This helps in the roasting process and adds a wonderful taste.
• 2 teaspoons smoked paprika – Provides a delightful smokiness that complements the potatoes.
• 1 teaspoon salt – Enhances the flavor of the potatoes.
• 1 teaspoon black pepper – Adds a subtle heat and depth of flavor.
• Chopped parsley for garnish – Freshens up the dish and adds a pop of color.

Prep & Cook Tools

To make this Easy Oven Roasted Potatoes Recipe, you’ll need a few essential tools:

• Cutting board – For chopping up the potatoes.
• Sharp knife – To ensure you can easily cut the potatoes into even pieces.
• Large mixing bowl – For combining all the ingredients.
• Baking sheet – To roast the potatoes evenly in the oven.
• Parchment paper (optional) – For easy cleanup and to prevent sticking.
• Spatula or wooden spoon – To toss the potatoes with the seasoning.

Cook Easy Oven Roasted Potatoes Recipe Like This

Step 1: Preheat the Oven

Start by preheating your oven to 425°F (220°C). This high temperature is key to achieving those crispy edges we all love.

Step 2: Prepare the Potatoes

Wash and peel the golden potatoes. Cut them into even-sized pieces, roughly 1 to 2 inches in size. This ensures they cook evenly.

Step 3: Mix the Ingredients

In a large mixing bowl, combine the melted unsalted butter and olive oil. Add in the smoked paprika, salt, and black pepper. Whisk together until well combined.

Step 4: Coat the Potatoes

Add the chopped potatoes to the bowl and toss them in the mixture until they are evenly coated. Make sure every piece is well covered to maximize flavor.

Step 5: Arrange on the Baking Sheet

Line your baking sheet with parchment paper for easy cleanup (optional), then spread the coated potatoes in a single layer. Make sure there’s some space between each piece to allow for proper roasting.

Step 6: Roast the Potatoes

Place the baking sheet in the preheated oven and roast the potatoes for about 30-35 minutes. Halfway through the cooking time, give them a good toss to ensure they brown evenly.

Step 7: Garnish and Serve

Once the potatoes are golden brown and crispy, remove them from the oven. Sprinkle with freshly chopped parsley for a burst of color and freshness. Serve hot as a delicious side dish or snack!

No-Store Runs Needed

Before you start cooking, check your pantry and refrigerator for these common ingredients:

• Butter or a suitable alternative
• Olive oil or any cooking oil you prefer
• Spices like paprika, salt, and pepper
• Fresh herbs for garnish, if you have them

This recipe is great because it uses ingredients you likely have on hand, making it a perfect go-to when you need a quick and satisfying dish.

Insider Tips

• For extra crispy potatoes, soak the cut potatoes in cold water for 30 minutes before roasting. This removes excess starch.
• Feel free to experiment with different spices! Garlic powder, onion powder, or Italian seasoning can also be great additions.
• If you want to add protein, try roasting some chicken or sausage alongside the potatoes on the same sheet for a complete meal.
• Don’t overcrowd the baking sheet! If necessary, use two sheets to ensure even roasting.

Refrigerate, Freeze, Reheat

Leftover roasted potatoes can be stored in an airtight container in the refrigerator for up to 4 days. To freeze, place them in a single layer on a baking sheet to freeze them individually, then transfer to a freezer-safe bag. They can be frozen for up to 3 months. To reheat, simply pop them back in a hot oven (about 400°F) for 10-15 minutes until warmed through and crispy again.

Easy Oven Roasted Potatoes Recipe FAQs

Can I use other types of potatoes for this recipe?

Yes! While golden potatoes are delicious, you can use red potatoes, Yukon golds, or even fingerlings. Just keep in mind that cooking times may vary based on the type and size of the potatoes.

How can I make these potatoes spicy?

Add some cayenne pepper or chili powder to the seasoning mix! Adjust the amount to your preferred spice level for a kick in every bite.

Can I make this recipe vegan?

Absolutely! Simply replace the unsalted butter with a plant-based butter or olive oil, and you’ll have a delicious vegan dish.

What should I serve with roasted potatoes?

These roasted potatoes pair well with a variety of dishes, such as grilled meats, roasted vegetables, or a fresh salad. They are versatile enough to complement any meal!

Healthy-ish Favorites

• Healthy Sweet Potato Casserole
• Vegan Baked Ziti
• Healthy Oatmeal Cookies
• Creamy Spinach Artichoke Dip

Save & Share

If you loved this Easy Oven Roasted Potatoes Recipe, don’t forget to share it with your friends and family! They’ll be thanking you for introducing them to this delicious side dish that’s sure to impress.

This recipe is perfect for any occasion, whether you’re hosting a dinner party or just looking for an easy weeknight meal. Enjoy the deliciousness of roasted potatoes and the joy of sharing good food with loved ones!