Looking for a deliciously easy way to enjoy pizza? Say hello to Texas Toast Garlic Bread Pizza! This recipe combines the best of both worlds: the crispy, buttery goodness of garlic bread and the cheesy, savory satisfaction of pizza. Perfect for game nights, parties, or a quick weeknight dinner, this delightful dish is sure to impress your family and friends. Let’s dive into the details and get ready to create some unforgettable bites!
Why You’ll Love This Recipe

Texas Toast Garlic Bread Pizza is not just a meal; it’s an experience. Imagine sinking your teeth into thick slices of buttery garlic bread topped with a rich pizza sauce, gooey mozzarella cheese, and mini pepperoni. The crunch from the toasted bread, the aroma of garlic, and the melty cheese come together in perfect harmony. This recipe is quick to prepare, requires minimal cleanup, and is incredibly adaptable. Whether you’re a busy parent, a college student, or simply someone who loves good food, this pizza will become a favorite in your household!
Gather These Ingredients
- 1 French loaf, sliced into 1-inch (2.5 cm) thick pieces
- 3 cloves garlic, finely minced or pureed
- 4 tablespoons salted butter, melted
- 1 teaspoon chopped parsley leaves
- 3/4 cup store-bought pizza sauce
- 8 oz (230g) mozzarella cheese, shredded
- 40 pieces mini pepperoni
Before You Start: Equipment
- Baking Sheet: To hold your delicious Texas Toast Garlic Bread Pizza as it bakes.
- Oven: Preheat to ensure even cooking and a perfectly crispy base.
- Mixing Bowl: For combining melted butter and garlic.
- Brush: To apply the garlic butter mixture onto the bread.
Directions: Texas Toast Garlic Bread Pizza

Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). This allows your Texas Toast Garlic Bread Pizza to bake evenly, giving you a delightful crunch.
Step 2: Prepare the Garlic Butter
In a mixing bowl, combine the melted butter, minced garlic, and chopped parsley. Stir well to create a fragrant garlic butter mixture.
Step 3: Butter the Bread
Using a brush, generously spread the garlic butter mixture over each slice of the French loaf. Make sure to coat them evenly for maximum flavor.
Step 4: Bake the Bread
Place the slices on a baking sheet and bake in the preheated oven for about 10 minutes, or until the edges are golden and crispy.
Step 5: Add Pizza Sauce
Remove the baking sheet from the oven, and spoon about 1 tablespoon of pizza sauce onto each slice of garlic bread, spreading it to cover the surface.
Step 6: Add Cheese and Toppings
Sprinkle shredded mozzarella cheese generously over the pizza sauce on each slice. Then, add mini pepperoni on top of the cheese, distributing them evenly.
Step 7: Final Bake
Return the baking sheet to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly, and the edges are perfectly crispy.
Step 8: Serve and Enjoy
Once baked to perfection, remove from the oven and allow to cool for a minute. Serve warm, and watch as your guests devour this Texas Toast Garlic Bread Pizza in no time!
Year-Round Variations

- Vegetarian Delight: Substitute mini pepperoni with sliced bell peppers, olives, and mushrooms for a fresh take.
- BBQ Chicken: Use BBQ sauce instead of pizza sauce and top with shredded cooked chicken and red onions.
- Spicy Kick: Add jalapeños or crushed red pepper flakes for those who love a bit of heat!
- Cheesy Garlic Bread: Skip the toppings and serve it as cheesy garlic bread for a side dish.
Behind the Recipe
This Texas Toast Garlic Bread Pizza is inspired by the classic combination of garlic bread and pizza, creating a dish that is both comforting and satisfying. The generous use of garlic and butter brings out an irresistible flavor that complements the pizza toppings beautifully. Plus, using a French loaf as the base makes it easy to prepare, and the thick slices provide a sturdy foundation for all the delicious toppings!
Make Ahead Like a Pro
If you’re looking to save time, you can prepare the garlic butter and slice the French loaf a day in advance. Store the garlic butter in an airtight container in the refrigerator and cover the sliced bread to keep it fresh. When you’re ready to bake, simply spread the garlic butter on the bread, add the sauce, cheese, and toppings, and follow the baking instructions. It’s a great way to have a quick and satisfying meal ready in no time!
Quick Q&A
Can I use different types of bread?
Absolutely! While French loaf works wonderfully, you can use Italian bread, ciabatta, or even bagels for a different texture and flavor.
What if I don’t have garlic on hand?
You can use garlic powder as a substitute. Use about 1 teaspoon of garlic powder mixed into the melted butter for a similar flavor.
Can I freeze Texas Toast Garlic Bread Pizza?
Yes! You can freeze the assembled pizza slices before baking. Wrap them tightly in plastic wrap and aluminum foil. When ready to enjoy, bake from frozen, adding a few extra minutes to the baking time.
What are some good dipping sauces?
Marinara sauce, ranch dressing, or garlic butter are great options for dipping your Texas Toast Garlic Bread Pizza slices!
More from the Kitchen
The Last Word
Texas Toast Garlic Bread Pizza is a simple yet satisfying dish that brings joy to any meal. Whether you’re enjoying a cozy night in or entertaining friends, this recipe is sure to please. With its quick prep time and endless variations, it’s bound to become a staple in your kitchen. Grab your ingredients, preheat that oven, and get ready to savor every delicious bite of this incredible fusion of flavors!

Texas Toast Garlic Bread Pizza
Ingredients
- 1 loaf French loaf sliced into 1-inch thick pieces
- 3 cloves garlic finely minced or pureed
- 4 tablespoons salted butter melted
- 1 teaspoon parsley leaves chopped
- 3/4 cup pizza sauce store-bought
- 8 oz mozzarella cheese shredded
- 40 pieces mini pepperoni
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the melted butter, minced garlic, and chopped parsley. Stir well to create a fragrant garlic butter mixture.
- Using a brush, generously spread the garlic butter mixture over each slice of the French loaf.
- Place the slices on a baking sheet and bake for about 10 minutes, or until the edges are golden and crispy.
- Remove the baking sheet from the oven, and spoon about 1 tablespoon of pizza sauce onto each slice of garlic bread.
- Sprinkle shredded mozzarella cheese generously over the pizza sauce on each slice, then add mini pepperoni on top.
- Return the baking sheet to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly.
- Once baked to perfection, remove from the oven, allow to cool for a minute, and serve warm.
Equipment
- Baking Sheet
- Oven
- Mixing Bowl
- Brush
Notes
- Try using different types of bread like Italian or ciabatta for variety.
- Store leftover garlic butter in an airtight container for future use.
- Feel free to customize toppings based on your preferences!
