Texas Toast Garlic Bread Pizza
This Texas Toast Garlic Bread Pizza is a game-changer! Enjoy crispy, buttery garlic bread topped with pizza sauce, gooey cheese, and mini pepperoni!
Servings: 4 servings
Ingredients
- 1 loaf French loaf sliced into 1-inch thick pieces
- 3 cloves garlic finely minced or pureed
- 4 tablespoons salted butter melted
- 1 teaspoon parsley leaves chopped
- 3/4 cup pizza sauce store-bought
- 8 oz mozzarella cheese shredded
- 40 pieces mini pepperoni
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the melted butter, minced garlic, and chopped parsley. Stir well to create a fragrant garlic butter mixture.
- Using a brush, generously spread the garlic butter mixture over each slice of the French loaf.
- Place the slices on a baking sheet and bake for about 10 minutes, or until the edges are golden and crispy.
- Remove the baking sheet from the oven, and spoon about 1 tablespoon of pizza sauce onto each slice of garlic bread.
- Sprinkle shredded mozzarella cheese generously over the pizza sauce on each slice, then add mini pepperoni on top.
- Return the baking sheet to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly.
- Once baked to perfection, remove from the oven, allow to cool for a minute, and serve warm.
Equipment
- Baking Sheet
- Oven
- Mixing Bowl
- Brush
Notes
- Try using different types of bread like Italian or ciabatta for variety.
- Store leftover garlic butter in an airtight container for future use.
- Feel free to customize toppings based on your preferences!