Deep Dish Chocolate Chip Cookie Pie

If you’re looking to elevate your dessert game, then this Deep Dish Chocolate Chip Cookie Pie is about to become your new favorite treat. Imagine a luscious, warm cookie pie that combines the best of both worlds: the gooeyness of a classic chocolate chip cookie and the comforting nature of a pie. It’s the perfect dessert for gatherings, cozy nights in, or just because you deserve a little indulgence. The star of this recipe is the delightful blend of wholesome ingredients, ensuring that each bite is not only delicious but also surprisingly nutritious.

Top Reasons to Make Deep Dish Chocolate Chip Cookie Pie

• Decadent Flavor: The rich chocolate chips combined with natural sweetness from dates provide a flavor explosion in every mouthful.
• Simple Ingredients: This recipe uses everyday ingredients that are easy to find and often already in your pantry.
• Customizable: Feel free to swap out ingredients according to your dietary needs or preferences.
• Healthier Alternative: This recipe packs a punch of nutrition with white beans and oats, making it a guilt-free treat.
• Perfect for Sharing: It’s a crowd-pleaser, ideal for parties, family gatherings, or cozy nights in.

What’s in the Bowl

To make this scrumptious Deep Dish Chocolate Chip Cookie Pie, gather the following ingredients:

• 2 cups pitted dates
• 2/3 cup unsweetened almond milk, or milk of choice
• 2 (15 oz) cans white beans, drained and rinsed well (500g total drained)
• 1 cup quick oats*
• 1/4 cup unsweetened applesauce
• 3 tbsp oil (grapeseed, vegetable, or coconut)
• 2 tsp pure vanilla extract
• 1/2 tsp baking soda
• 2 tsp baking powder
• 1/4 tsp salt
• 1 cup chocolate chips* (dark recommended)

*For gluten-free, be sure your oats are certified GF.

Tools & Equipment Needed

• Mixing Bowl: For combining all your ingredients.
• Blender or Food Processor: To create a smooth batter.
• Baking Dish: A deep dish or pie pan works best for this recipe.
• Measuring Cups and Spoons: Essential for accuracy in baking.
• Spatula: For folding in the chocolate chips and transferring the batter.

Make Deep Dish Chocolate Chip Cookie Pie: A Simple Method

Step 1: Preheat the Oven

Begin by preheating your oven to 350°F (175°C). This ensures that your pie will bake evenly and perfectly.

Step 2: Prepare the Dates

In a small bowl, soak the pitted dates in hot water for about 10 minutes. This will soften them and make them easier to blend.

Step 3: Blend the Ingredients

In a blender or food processor, combine the soaked dates, almond milk, and white beans. Blend until smooth and creamy.

Step 4: Mix the Dry Ingredients

In a large mixing bowl, combine the quick oats, baking powder, baking soda, and salt. Stir to combine.

Step 5: Combine Wet and Dry Ingredients

Pour the blended date mixture into the bowl with the dry ingredients. Add the applesauce, oil, and vanilla extract. Stir until everything is well combined.

Step 6: Fold in the Chocolate Chips

Gently fold in your chocolate chips, ensuring they are evenly distributed throughout the batter.

Step 7: Transfer to Baking Dish

Pour the batter into your greased baking dish, spreading it evenly with a spatula.

Step 8: Bake

Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown and the center is set.

Step 9: Cool and Serve

Allow the pie to cool for at least 10 minutes before slicing. Serve warm, perhaps with a scoop of your favorite ice cream or a dollop of whipped cream for an extra treat.

Texture-Safe Substitutions

• For a nut-free option, substitute almond milk with oat milk or another non-dairy milk.
• If you need to avoid oats, you can use almond flour or gluten-free flour blends.
• Replace chocolate chips with dried fruit, nuts, or seeds for a different flavor profile.
• For a lower sugar option, consider reducing the number of dates used.

Pro Perspective

This Deep Dish Chocolate Chip Cookie Pie is not just a dessert; it’s also a versatile base. You can add spices like cinnamon for warmth or a pinch of espresso powder to enhance the chocolate flavor. If you want a nutty crunch, sprinkle some chopped nuts on top before baking. Remember, the key to a perfect pie lies in the balance of ingredients, so feel free to experiment within the framework of this recipe.

Keep-It-Fresh Plan

This Deep Dish Chocolate Chip Cookie Pie can be stored in an airtight container at room temperature for up to three days. For longer storage, you can refrigerate it for up to a week or freeze slices for up to three months. To reheat, simply pop a slice in the microwave for 15-20 seconds. Enjoy the taste of freshly baked goodness even days later!

Reader Q&A

Can I use other types of beans instead of white beans?

Yes, you can use other beans such as cannellini or navy beans. Just make sure they are well-drained and rinsed to avoid any unwanted flavors.

Is there a vegan option for this recipe?

Absolutely! This recipe is naturally vegan as it uses almond milk, applesauce, and plant-based oil. Just ensure your chocolate chips are vegan-friendly.

Can I make this recipe without a food processor?

If you don’t have a food processor, you can mash the dates and beans by hand and then mix everything together in a bowl. It might take a bit more effort, but it’s definitely doable!

What should I serve with my Deep Dish Chocolate Chip Cookie Pie?

This pie pairs wonderfully with vanilla ice cream, whipped coconut cream, or even a drizzle of chocolate sauce. Get creative with your toppings!

Quick Weeknight Wins

• Easy Chocolate Chip Cookies
• One Bowl Chocolate Chip Cookies
• Vegan Chocolate Chip Cookies
• Chewy Chocolate Chip Cookies

Serve & Enjoy

Now that you’ve created this delightful Deep Dish Chocolate Chip Cookie Pie, it’s time to dig in and savor every bite. The combination of chewy cookie texture and melty chocolate is sure to satisfy your sweet cravings. Whether it’s a weeknight treat or a dessert for a special occasion, this pie is bound to impress. So grab your fork, gather your loved ones, and enjoy the bliss of homemade goodness!

With its unique twist on a classic dessert, the Deep Dish Chocolate Chip Cookie Pie is not just a treat; it’s an experience that brings warmth and joy to any gathering. Happy baking!