Snickers Rice Krispies Treats

Indulging in the world of desserts can often lead to delightful surprises, and today, we’re diving into a treat that combines the classic gooeyness of Rice Krispies treats with the beloved flavors of Snickers bars. These Snickers Rice Krispies Treats are the perfect blend of crispy, chewy, and nutty goodness that will have everyone asking for seconds. Whether you’re hosting a gathering or simply craving something sweet, these treats are sure to impress!

Why This Recipe Belongs in Your Rotation

Snickers Rice Krispies Treats bring together the nostalgic flavors of your childhood with a grown-up twist that appeals to everyone. The combination of marshmallows, crunchy peanuts, creamy peanut butter, and chocolate creates a symphony of textures and flavors that is hard to resist. Not only are they fun to make, but they also come together quickly, making them a fantastic choice for last-minute treats. Plus, with minimal ingredients and straightforward steps, these treats allow you to unleash your creativity while ensuring that they satisfy your sweet tooth.

Ingredients at a Glance

To create these delicious Snickers Rice Krispies Treats, gather the following ingredients:

• 3 tablespoons unsalted butter
• 10 ounces (283.5g) bag marshmallows
• 1/2 cup (113ml) caramel sauce, homemade or store-bought
• 6 cups (168g) Rice Krispies
• 1 cup (146g) peanuts, plus more for sprinkling on top
• 8 Fun-Size Snickers bars, chopped
• 1 cup (225g) milk chocolate chips
• 1/2 cup (64.5g) creamy peanut butter

Equipment Breakdown

Before you start, gather the following equipment to make your cooking process smooth and enjoyable:

• Large saucepan: For melting the butter and marshmallows.
• Mixing spoon: A sturdy spoon for combining ingredients.
• 9×13 inch baking pan: To shape and set the treats.
• Measuring cups and spoons: For accurate ingredient measurements.
• Spatula: For spreading the mixture evenly in the pan.

The Method for Snickers Rice Krispies Treats

Creating your own Snickers Rice Krispies Treats is a delightful process that yields a mouthwatering result. Follow these steps to whip them up in no time!

Step 1: Melt the Butter and Marshmallows

In a large saucepan over medium heat, melt the 3 tablespoons of unsalted butter. Once the butter is melted, add the 10-ounce bag of marshmallows. Stir continuously until the marshmallows are fully melted and smooth. This should take about 5 minutes.

Step 2: Add Caramel and Peanut Butter

Once the marshmallows are melted, remove the saucepan from heat. Stir in the 1/2 cup of caramel sauce and 1/2 cup of creamy peanut butter until fully combined. The mixture should be silky and deliciously fragrant!

Step 3: Combine with Rice Krispies

Gently fold in the 6 cups of Rice Krispies into the marshmallow mixture. Use a mixing spoon to ensure that every piece of cereal is coated. You want to be gentle to avoid crushing the cereal.

Step 4: Add Peanuts and Snickers

Next, fold in 1 cup of peanuts and the chopped 8 Fun-Size Snickers bars. This step adds that quintessential Snickers flavor and delightful crunch.

Step 5: Transfer to the Baking Pan

Lightly grease your 9×13 inch baking pan or line it with parchment paper for easy removal. Pour the mixture into the pan, using a spatula to spread it out evenly. Press down gently to compact the mixture.

Step 6: Melt the Chocolate

In a microwave-safe bowl, melt the 1 cup of milk chocolate chips in 30-second intervals, stirring in between until smooth. Drizzle the melted chocolate over the pressed mixture in the pan.

Step 7: Final Touches

Sprinkle additional chopped peanuts over the melted chocolate as a finishing touch for extra crunch. Allow the treats to set at room temperature or refrigerate for about 30 minutes to firm up.

Step 8: Slice and Serve

Once set, remove the treats from the pan using the parchment paper (if used). Cut them into squares or rectangles, serve them up, and get ready for the compliments to roll in!

No-Store Runs Needed

Sometimes, you may find yourself craving a sweet treat without the time or energy for a grocery run. The beauty of Snickers Rice Krispies Treats is that they are made from pantry staples and items you likely already have:

• Unsalted butter
• Marshmallows
• Rice Krispies
• Peanuts
• Creamy peanut butter
• Chocolate chips
• Caramel sauce

If you’re short on any of these, they can often be substituted or omitted without sacrificing the overall deliciousness of the treats.

Watch Outs & How to Fix

While making Snickers Rice Krispies Treats is straightforward, there are a few things to keep in mind:

• Too Sticky: If your mixture turns out overly sticky, it may be due to too many marshmallows. Try adding a bit more Rice Krispies to balance it out.
• Too Hard: If the treats are too hard, it may be due to overcooking the marshmallows. Remember to remove them from the heat as soon as they melt.
• Chocolates Not Melting: If your chocolate chips are not melting smoothly, try adding a teaspoon of vegetable oil to help them combine better.

Prep Ahead & Store

These Snickers Rice Krispies Treats can be made ahead of time and stored, making them perfect for parties or snacks throughout the week.

• Make Ahead: Prepare the treats up to 2 days in advance. Just follow the instructions and store them covered at room temperature.
• Storing: Keep any leftovers in an airtight container to maintain their freshness. They can last up to a week, but we doubt they’ll last that long!

Quick Q&A

Can I use different chocolate for these treats?

Absolutely! While milk chocolate complements the Snickers flavors beautifully, feel free to experiment with dark chocolate or even white chocolate for a different twist.

What if I don’t have peanuts?

No problem! You can either omit the peanuts or substitute them with another nut, like almonds or cashews, or even use seeds like sunflower seeds for a nut-free version.

Can I use a different cereal?

While Rice Krispies are the classic choice, you can experiment with other cereals such as Cocoa Krispies for a chocolatey version or a puffed rice cereal for a similar texture.

How do I make these treats vegan?

To make these treats vegan, opt for dairy-free butter, vegan marshmallows, and dark chocolate chips that do not contain milk. The result will still be delicious!

Keep Cooking

If you’re looking for more sweet treats to satisfy your cravings, check out these delightful recipes:

• Classic Chocolate Chip Cookies
• Healthy Banana Bread
• Vegan Chocolate Cake
• Lemon Blueberry Bundt Cake

Before You Go

Snickers Rice Krispies Treats are not just a dessert; they’re an experience. With their sweet and salty flavor profile, they are perfect for any occasion or simply as a delightful pick-me-up during the day. By following this simple recipe, you’ll have a crowd-pleasing treat that’s sure to delight both friends and family. So gather your ingredients, roll up your sleeves, and get ready to enjoy the sweet symphony of flavors that these treats have to offer. Happy cooking!