Homemade Ice Cream Pebbles Marshmallow Cereal Bars Recipe photo

Who doesn’t love a sweet, crunchy treat that combines the playful flavors of cereal with the gooey goodness of marshmallows? Enter the Ice Cream Pebbles Marshmallow Cereal Bars Recipe, a delightful dessert that’s perfect for any occasion, whether you’re hosting a party or just indulging in a sweet snack at home. These bars are not only fun to make, but they also bring a burst of color and flavor to your table. Let’s dive into this delicious recipe that will surely become a family favorite!

Reasons to Love Ice Cream Pebbles Marshmallow Cereal Bars Recipe

Classic Ice Cream Pebbles Marshmallow Cereal Bars Recipe image

There are countless reasons to adore these Ice Cream Pebbles Marshmallow Cereal Bars. Here are a few of the best:

  • Colorful and Fun: The vibrant colors of Ice Cream Pebbles make these bars visually appealing, perfect for kids’ parties or any festive gathering.
  • Quick and Easy: This recipe is simple and requires minimal time and effort, making it a great option for last-minute gatherings.
  • Customizable: You can mix in your favorite add-ins like chocolate chips or nuts to make them your own.
  • Perfect for Sharing: These bars are easy to cut into squares, making them ideal for sharing with friends and family.
  • Deliciously Chewy: The combination of marshmallows and butter creates a wonderfully chewy texture that pairs perfectly with the crunch of the cereal.

What Goes In

To make these delightful Ice Cream Pebbles Marshmallow Cereal Bars, you will need the following ingredients:

  • 5 cups Ice Cream Pebbles Rainbow Sorbet or rice krispies cereal
  • 4 tablespoons butter
  • 1 (10 oz) package mini marshmallows (I used Fun-Mallows from Kraft)

Each ingredient plays a vital role in creating the perfect balance of flavors and textures, making these bars a sensational treat!

Toolbox for This Recipe

Before you start, gather the following tools:

  • Large Mixing Bowl: For combining your cereal and marshmallow mixture.
  • Non-Stick Cooking Spray: To grease your baking pan for easy removal of the bars.
  • 9×13-Inch Baking Pan: The perfect size for this recipe, allowing even cutting of bars.
  • Wooden Spoon or Rubber Spatula: For stirring the melted marshmallow mixture with the cereal.
  • Measuring Cups and Spoons: To ensure precise measurements of your ingredients.

Stepwise Method: Ice Cream Pebbles Marshmallow Cereal Bars Recipe

Easy Ice Cream Pebbles Marshmallow Cereal Bars Recipe shot

Follow these simple steps to create your Ice Cream Pebbles Marshmallow Cereal Bars:

Step 1: Prepare Your Baking Pan

Start by greasing your 9×13-inch baking pan with non-stick cooking spray. This will ensure that your bars come out easily once they are set.

Step 2: Melt the Butter

In a large saucepan over medium heat, melt 4 tablespoons of butter. Keep an eye on it to avoid burning.

Step 3: Add the Marshmallows

Once the butter has melted, add the entire package of mini marshmallows to the saucepan. Stir constantly until the marshmallows have completely melted and the mixture is smooth.

Step 4: Combine with Cereal

Remove the saucepan from heat and immediately add 5 cups of Ice Cream Pebbles or rice krispies cereal to the melted marshmallow mixture. Stir well until all the cereal is evenly coated.

Step 5: Transfer to Baking Pan

Pour the cereal mixture into the prepared baking pan. With a spatula or your hands (greased with a bit of butter), press down firmly to create an even layer.

Step 6: Let It Set

Allow the bars to cool at room temperature for at least 30 minutes. For quicker results, you can refrigerate them to speed up the setting process.

Step 7: Cut and Serve

Once the bars have completely set, cut them into squares and serve. Enjoy your delicious Ice Cream Pebbles Marshmallow Cereal Bars!

Substitutions by Diet

If you have dietary restrictions or preferences, here are some substitutions you can consider:

  • Dairy-Free: Use a dairy-free butter alternative and ensure the marshmallows are dairy-free.
  • Gluten-Free: Use gluten-free rice krispies instead of Ice Cream Pebbles.
  • Vegan: Choose vegan butter and ensure the marshmallows are free from animal products.
  • Nut-Free: This recipe is inherently nut-free, but always check your cereal for cross-contamination.

Things That Go Wrong

Even the best bakers can run into issues. Here are some things to watch out for:

  • Too Sticky: If your mixture is too sticky, it may be due to overcooking the marshmallows. Make sure to remove them from heat as soon as they melt.
  • Bars Not Sticking Together: If the bars fall apart, it could be because there wasn’t enough marshmallow mixture. Ensure you measure your ingredients accurately.
  • Uneven Texture: Press the mixture firmly and evenly into the pan to avoid uneven bars.

Storage Pro Tips

To keep your Ice Cream Pebbles Marshmallow Cereal Bars fresh and delicious, follow these storage tips:

  • Room Temperature: Store the bars in an airtight container at room temperature for up to 3 days.
  • Refrigerator: For extended freshness, keep them in the fridge for up to a week.
  • Freezer: You can freeze the bars by wrapping them individually in plastic wrap and placing them in a freezer-safe bag. They will last for up to 2 months.

Ask & Learn

Can I use different types of cereal?

Absolutely! While Ice Cream Pebbles add a fun twist, you can use any type of cereal you enjoy, such as rice krispies or fruity pebbles.

What can I add to this recipe for extra flavor?

Feel free to mix in chocolate chips, sprinkles, or dried fruits for added flavor and texture!

How do I make these bars more festive?

Consider adding colorful sprinkles or using themed cookie cutters to create fun shapes for birthdays or celebrations.

Can I make these bars ahead of time?

Yes! These bars can be made a day in advance and stored in an airtight container until you are ready to serve.

Weekend Projects

If you’re looking for more delicious treats to whip up this weekend, check out these recipes:

See You at the Table

Now that you have your Ice Cream Pebbles Marshmallow Cereal Bars ready to go, gather your friends and family around the table! This delightful treat is sure to bring smiles and laughter with every bite. Whether you’re enjoying them during a movie night, a picnic, or just as an afternoon snack, these bars are a perfect way to add a touch of joy to your day. Happy snacking!

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Ice Cream Pebbles Marshmallow Cereal Bars Recipe

Homemade Ice Cream Pebbles Marshmallow Cereal Bars Recipe photo

Ice Cream Pebbles Marshmallow Cereal Bars Recipe

These Ice Cream Pebbles Marshmallow Cereal Bars are colorful, chewy, and irresistibly fun!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Keyword: Chewy, Colorful, Easy, Fun
Servings: 12 servings

Ingredients

  • 5 cups Ice Cream Pebbles Rainbow Sorbet or rice krispies cereal
  • 4 tablespoons butter
  • 1 package mini marshmallows (10 oz, preferably Fun-Mallows from Kraft)

Instructions

  • Start by greasing your 9x13-inch baking pan with non-stick cooking spray.
  • In a large saucepan over medium heat, melt 4 tablespoons of butter.
  • Once the butter has melted, add the entire package of mini marshmallows to the saucepan and stir until completely melted.
  • Remove from heat and add 5 cups of Ice Cream Pebbles or rice krispies cereal. Stir until evenly coated.
  • Pour the mixture into the prepared baking pan and press down firmly with a spatula or greased hands.
  • Allow the bars to cool at room temperature for at least 30 minutes before cutting into squares.
  • Once set, cut into squares and serve.

Equipment

  • Large Mixing Bowl
  • Non-Stick Cooking Spray
  • 9x13-inch Baking Pan
  • Wooden Spoon or Rubber Spatula
  • Measuring cups and spoons

Notes

  • For a twist, try adding chocolate chips or nuts for extra flavor.
  • Ensure the marshmallows are melted fully to avoid sticky bars.
  • Store in an airtight container at room temperature for up to 3 days.

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