Caramel Stuffed Brownie Bites

Imagine a world where rich, fudgy brownies meet the gooey sweetness of caramel. Now, picture these delightful treats in bite-sized form. That’s exactly what you get with these Caramel Stuffed Brownie Bites. Perfect for parties, movie nights, or just a cozy evening at home, these brownie bites are sure to satisfy your sweet tooth. Each bite offers a burst of chocolatey goodness, complemented by a luscious surprise of melted caramel. Let’s dive into this mouthwatering recipe!

What Sets This Recipe Apart

These Caramel Stuffed Brownie Bites are not just any brownies; they are a decadent fusion of flavors and textures. The use of dark chocolate gives these bites a sophisticated richness, while the surprise of warm caramel in the center elevates them to a whole new level of indulgence. Additionally, the optional espresso granules enhance the chocolate flavor, making them irresistible to every chocolate lover out there.

What’s in the Bowl

To whip up a batch of these delicious Caramel Stuffed Brownie Bites, you’ll need the following ingredients:

• 1 cup unsalted butter
• 6 ounces dark or bittersweet chocolate, chopped (I used Trader Joe’s 72% Pound Plus Bar)
• 2 large eggs
• 1 cup granulated sugar
• 1 tablespoon vanilla extract
• 1 tablespoon brewed coffee (leftover or cold coffee is okay, optional but recommended)
• 1 teaspoon instant espresso granules (optional but recommended)
• 1 cup all-purpose flour
• 1 teaspoon salt (or to taste)
• 24 unwrapped Rolo candies
• Whipped topping such as RediWhip (optional for garnishing)
• Chocolate sprinkles (optional for garnishing)

Appliances & Accessories

Before you get started, gather the following tools:

• Mixing Bowl: For combining your ingredients.
• Whisk or Electric Mixer: To achieve a smooth batter.
• Rubber Spatula: For folding the batter and scraping down the sides.
• Muffin Tin: A mini muffin tin works best for bite-sized treats.
• Parchment Paper: Optional, for easy removal of the brownie bites.

From Start to Finish: Caramel Stuffed Brownie Bites

Step 1: Preheat Your Oven

Begin by preheating your oven to 350°F (175°C). This ensures that your brownie bites bake evenly.

Step 2: Melt the Chocolate and Butter

In a medium saucepan over low heat, combine the unsalted butter and chopped dark chocolate. Stir continuously until both are completely melted and smooth. Remove from heat and let it cool slightly.

Step 3: Mix the Wet Ingredients

In a mixing bowl, add the eggs, granulated sugar, vanilla extract, brewed coffee, and instant espresso granules. Whisk together until well blended. Add the slightly cooled chocolate mixture and stir until combined.

Step 4: Combine Dry Ingredients

In another bowl, whisk together the all-purpose flour and salt. Gradually add this mixture to the wet ingredients, folding gently until just combined. Be careful not to overmix; you want to keep that wonderful fudgy texture.

Step 5: Prepare the Muffin Tin

Spray your mini muffin tin with non-stick spray or line it with parchment paper for easy removal.

Step 6: Fill the Muffin Tin

Spoon about a tablespoon of brownie batter into each muffin cup, filling them halfway. Take a Rolo candy and place it in the center of the batter, then top with another tablespoon of brownie batter to cover the candy completely.

Step 7: Bake the Brownie Bites

Place the muffin tin in the preheated oven and bake for 10-12 minutes, or until the edges look set but the center remains soft. Remember, they will continue to cook slightly as they cool.

Step 8: Cool and Serve

Allow the brownie bites to cool in the pan for about 5 minutes before transferring them to a wire rack. Serve warm, optionally topped with whipped cream and chocolate sprinkles for an extra touch of indulgence.

Make It Diet-Friendly

Want to adjust this recipe to fit specific dietary needs? Here are some ideas:

• Gluten-Free: Substitute all-purpose flour with a 1:1 gluten-free flour blend.
• Lower Sugar: Use a sugar substitute that measures like sugar for a healthier option.
• Dairy-Free: Use vegan butter and dairy-free chocolate to make these bites dairy-free.
• Nut-Free: Ensure that any chocolate or toppings are free from nuts if allergies are a concern.

Pro Perspective

These Caramel Stuffed Brownie Bites are versatile! Feel free to switch up the flavor of the candy in the center; try using chocolate-covered caramel, peanut butter cups, or even a bit of Nutella for a unique twist. Don’t forget that underbaking slightly will give you that perfect gooey center that everyone loves. And remember, the best part about these brownie bites is that they’re perfect for sharing—if you can resist eating them all yourself!

Make-Ahead & Storage

These delicious brownie bites can be made in advance and stored for later enjoyment. Here are some tips:

• Make-Ahead: Prepare the batter and fill the muffin tin, then cover and refrigerate until ready to bake. They can be baked straight from the fridge.
• Storage: Store any leftovers in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week.
• Freezing: These brownie bites freeze beautifully! Place them in a freezer-safe container, separating layers with parchment paper. They will keep well for up to 3 months. Thaw in the fridge or at room temperature when ready to enjoy.

Common Qs About Caramel Stuffed Brownie Bites

Can I use milk chocolate instead of dark chocolate?

Absolutely! Milk chocolate will give a sweeter flavor, but keep in mind it won’t have the same depth that dark chocolate provides.

What if I can’t find Rolo candies?

No worries! You can substitute with any other caramel candy, such as Kraft caramels or even homemade caramel sauce. Just ensure it’s firm enough to hold its shape during baking.

Can I make these brownie bites without eggs?

Yes! You can substitute each egg with 1/4 cup of unsweetened applesauce or a flax egg (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water, let sit for 5 minutes).

How do I know when the brownie bites are done baking?

Look for the edges to be set and the center to still appear slightly soft. A toothpick inserted in the center should come out with a few moist crumbs but not wet batter.

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Let’s Eat

These Caramel Stuffed Brownie Bites are the perfect treat to indulge in any time of day. Whether you’re hosting a gathering or simply want to satisfy that chocolate craving, these bites are sure to impress. With their rich flavor and delightful surprise of caramel in every bite, they are bound to become a favorite in your household. So gather your ingredients, fire up that oven, and let the sweet aroma of baking brownies fill your home. Enjoy every decadent bite!