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Homemade Unicorn Cheesecake Bites photo

Unicorn Cheesecake Bites

These Unicorn Cheesecake Bites are a whimsical treat bursting with flavor and vibrant colors!
Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Course: Dessert
Cuisine: American
Keyword: Colorful, Easy, Fun, Party
Servings: 12 servings

Ingredients

For the Cheesecake Bites:

  • 15.25 ounces Funfetti Strawberry Cake Mix with Candy Bits
  • 8 ounces Cream Cheese (softened)
  • 3 tablespoons Unicorn Sprinkles
  • 1 cup Pink Candy Melts
  • 1 cup Purple Candy Melts
  • 1 cup Blue Candy Melts
  • 1 cup Yellow Candy Melts
  • ½ cup Unicorn Sprinkles (optional)

Instructions

Instructions:

  • Step 1: Prepare Your Ingredients - Begin by gathering all your ingredients and equipment. Make sure your cream cheese is softened to room temperature.
  • Step 2: Mix the Cheesecake Base - In a large mixing bowl, combine the softened cream cheese and the Funfetti strawberry cake mix. Use an electric mixer to beat the mixture on medium speed until smooth and creamy. This should take about 2-3 minutes.
  • Step 3: Add in the Sprinkles - Gently fold in the 3 tablespoons of unicorn sprinkles into the cheesecake mixture. This will add a burst of color and fun texture.
  • Step 4: Chill the Mixture - Cover the mixing bowl with plastic wrap and refrigerate the cheesecake mixture for about 30 minutes. Chilling will make it easier to form into bites.
  • Step 5: Form the Cheesecake Bites - Once the mixture is chilled, use a small cookie scoop or your hands to form bite-sized balls. Place each ball onto a baking sheet lined with wax paper. Once formed, place the bites back in the refrigerator for another 30 minutes.
  • Step 6: Melt the Candy Coating - While the cheesecake bites chill, melt each color of candy melts separately in microwave-safe bowls. Heat in 30-second intervals, stirring in between until completely melted and smooth.
  • Step 7: Dip the Cheesecake Bites - Once the cheesecake bites are firm, dip each one into the melted candy coating of your choice. Allow any excess coating to drip off and place the bites back on the baking sheet.
  • Step 8: Decorate with Sprinkles - While the candy coating is still wet, sprinkle additional unicorn sprinkles (or multi-colored sprinkles) on top for a whimsical touch.
  • Step 9: Let Them Set - Allow the coated cheesecake bites to set at room temperature or refrigerate them for quicker results. This will help the candy coating harden.
  • Step 10: Serve and Enjoy! - Once the candy coating has set, your Unicorn Cheesecake Bites are ready to be served! Enjoy them at parties, events, or as a delightful treat just for yourself.

Equipment

  • Mixing Bowls
  • Electric Mixer
  • Baking Sheet
  • Wax Paper or Parchment Paper
  • Microwave-Safe Bowls
  • Spoon or Fork

Notes

  • Store the bites in an airtight container in the refrigerator for up to one week.
  • If making ahead, freeze uncoated cheesecake bites for up to 2 months; thaw before coating.
  • Avoid storing at room temperature for extended periods to prevent candy coating from becoming sticky.