Microwave Broccoli
Quick and nutritious, this Microwave Broccoli is a vibrant side dish ready in just minutes!
Servings: 4 servings
Ingredients
- 1 large head broccoli chopped into bite-sized pieces
- 3 tablespoons water
- 1 tablespoon salted butter optional, for added richness and flavor
- to taste Salt optional, enhances the flavor
- to taste Pepper optional, adds a bit of warmth to the dish
Instructions
- Start by washing the large head of broccoli thoroughly. Remove any dirt and impurities, then chop it into bite-sized florets.
- Place the chopped broccoli into a microwave-safe bowl. Add 3 tablespoons of water to the bowl.
- Cover the bowl with a microwave-safe lid or a plate to trap the steam.
- Microwave the broccoli on high for 3 to 4 minutes. Start with 3 minutes and check for doneness.
- Once cooked, carefully remove the bowl from the microwave. If desired, add 1 tablespoon of salted butter, salt, and pepper to taste.
- Transfer the broccoli to a serving dish and enjoy it warm.
Equipment
- Microwave-Safe Bowl
- Chopping knife
- Measuring spoons
- Cover or plate
Notes
- Don't overcrowd the bowl; this ensures even cooking.
- Experiment with different seasonings to find your perfect flavor combination.
- For a more colorful dish, add other vegetables that cook similarly, such as carrots or bell peppers.