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Fruit Dip

This Fruit Dip is incredibly easy to make! Just two ingredients create a creamy, sweet delight that pairs perfectly with your favorite fruits.
Prep Time10 minutes
Total Time10 minutes
Course: Snack
Cuisine: American
Keyword: Dessert, Easy, Fruit, Quick
Servings: 4 servings

Ingredients

Ingredients

  • 8 ounces full-fat cream cheese very softened
  • 7 ounces marshmallow crème such as Jet-Puffed Marshmallow Crème

Instructions

Instructions

  • Step 1: Prepare the Ingredients. Start by taking the cream cheese out of the refrigerator. It needs to be very softened, so you may want to let it sit at room temperature for about 30 minutes.
  • Step 2: Mix the Cream Cheese. In a mixing bowl, add the softened cream cheese. Using an electric mixer, blend the cream cheese until it’s smooth and fluffy. This usually takes about 1-2 minutes.
  • Step 3: Add the Marshmallow Crème. Once the cream cheese is smooth, gradually add the marshmallow crème while mixing. Continue to blend until the mixture is well combined and creamy. Scrape down the sides of the bowl with a spatula as needed.
  • Step 4: Serve and Enjoy. Transfer your Fruit Dip to a serving dish. Pair with a variety of fresh fruits like strawberries, blueberries, and apple slices for a delicious snack that everyone will love.

Equipment

  • Mixing Bowl
  • Electric Mixer
  • Spatula
  • Serving dish

Notes

  • Store in an airtight container in the refrigerator for up to 3 days.
  • For best results, serve within a day of making to maintain optimal freshness.
  • Experiment with different fruits and toppings to make it your own.