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Easy Brownie Pizza

This Easy Brownie Pizza is a showstopper! Fudgy brownie base topped with tangy cream cheese and fresh strawberries makes it a dessert delight.
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Course: Dessert
Cuisine: American
Keyword: Brownie, Chocolate, Easy, Fruity, Pizza
Servings: 8 servings

Ingredients

For the Brownie Base:

  • 1 package fudge brownie mix approximately 18-ounce
  • 2 large eggs
  • ½ cup water
  • ½ cup vegetable oil

For the Cream Cheese Frosting:

  • 1 block cream cheese 8-ounce, room temperature
  • 3 cups powdered sugar (339g)
  • 1-2 tablespoons milk or cream to adjust consistency

For Topping:

  • Fresh strawberries sliced
  • Dark, white, or milk chocolate candy melts for drizzling

Instructions

  • Step 1: Preheat your oven to 350°F (175°C). This ensures that your brownies bake evenly.
  • Step 2: In a large mixing bowl, combine the brownie mix, large eggs, water, and vegetable oil. Stir until just combined. Avoid overmixing, as this can lead to cakey brownies.
  • Step 3: Pour the brownie batter into your greased baking pan, spreading it evenly. Bake in the preheated oven for about 20-25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
  • Step 4: Once baked, remove the pan from the oven and allow the brownies to cool completely in the pan. This will make it easier to frost later.
  • Step 5: In another mixing bowl, beat the room temperature cream cheese until smooth. Gradually add the powdered sugar, mixing until well combined. If the frosting is too thick, add 1-2 tablespoons of milk or cream to achieve your desired consistency.
  • Step 6: Once the brownies are completely cool, spread the cream cheese frosting evenly over the top using a spatula.
  • Step 7: Slice fresh strawberries and arrange them on top of the frosted brownies. Get creative with your design!
  • Step 8: Melt your chocolate candy melts according to package instructions. Once melted, drizzle the chocolate over the strawberries and frosting for an extra touch of sweetness.
  • Step 9: Using a knife or pizza cutter, slice your brownie pizza into wedges. Serve immediately or store for later!

Equipment

  • Baking Pan
  • Mixing Bowls
  • Electric Mixer
  • Spatula
  • Knife or pizza cutter

Notes

  • Customize your brownie pizza with various fruits or toppings for a fun twist.
  • Ensure the brownies are completely cool before frosting to prevent melting.
  • Store leftovers in an airtight container for up to 3 days in the refrigerator.