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Cranberry Brie Cups

These delightful Cranberry Brie Cups are the perfect bite-sized appetizers that are sure to impress your family and guests alike.
Prep Time15 minutes
Cook Time12 minutes
Total Time27 minutes
Course: Appetizer
Cuisine: American
Keyword: Easy
Servings: 15 servings

Ingredients

Ingredients

  • 1 oz Brie cheese, cut into small pieces
  • ⅓ cup Cranberry sauce (homemade or store-bought)
  • 15 pieces Mini fillo shells (found in the freezer section)
  • ½ tbsp Orange zest (freshly grated for the best flavor)

Instructions

  • Step 1: Preheat your oven to 350°F (175°C).
  • Step 2: Remove the mini fillo shells from their packaging and arrange them on a baking sheet.
  • Step 3: Place a small piece of brie cheese at the bottom of each fillo shell.
  • Step 4: Spoon about a teaspoon of cranberry sauce over the brie in each shell.
  • Step 5: Sprinkle a bit of freshly grated orange zest over the cranberry sauce in each shell.
  • Step 6: Place the baking sheet in the preheated oven and bake for 10-12 minutes.
  • Step 7: Once golden and bubbly, remove from the oven and let cool for a few minutes before serving.

Equipment

  • Baking Sheet
  • Oven

Notes

For a touch of sweetness, try drizzling a bit of honey over the top just before serving.